Ham & Cheese Mini Quiches

Ham & Cheese Mini Quiches from Momables


  • ½ cup ham, diced
  • 6 eggs
  • ¼ cup non-fat Greek yogurt
  • 3 tablespoons non-fat milk or milk substitute
  • 1 cup low-fat cheddar, shredded
  • ¼ teaspoon salt
  • ¼ teaspoon pepper


  1. Preheat the oven to 350°F (180°C).
  2. In a large bowl, whisk eggs, plain Greek yogurt, and milk. Add ham, cheese, salt and pepper.
  3. Distribute egg mixture evenly into a greased mini muffin pan. Bake for 15-18 minutes. Allow mini quiches to cool in the pan before carefully removing with a small knife or spatula.


Modified from original recipe by Momables

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